AA Rosette Award for culinary excellence 2003-2010 Good Food Guide 2005-2010 Mathieu Eke, Chef Mentor of the Year 2007 PubChef Food Excellence Awards Mathieu Eke Best Bar Dish 2009 Somerset Life Food and Drink Awards Best Newcomer 2005 Morning Advertiser Awards Mathieu Eke Best Pudding of the year 2010 Publican Food Awards 4th prize‚ Tourism Highly Commended, Best British Food 2004 Publican Food Awards SW regional winner - Best Food Experience Shine Awards 2004-2008 Tyrone Knight, Young Pub Chef of the Year PubChef Awards 2004 Tyrone Knight, Winner (Pub Classics) PubChef Awards Carl Marcantonio, Winner (Desserts) PubChef Awards 2005 One star Gastropub Egon Ronay's Guide 2006

Monday to Saturday 11am - 3pm & 6pm - 11pm. Open all day Saturday & Sunday for drinks from April - September. Sunday 12pm - 3pm & 6pm - 10pm. Food is served every day from 12 - 3pm & 6.30 - 9.30pm Copyright © The Helyar Arms | email: info@helyar-arms.co.uk | tel: 01935 862332 | Site design